Multidisciplinary approaches to food and foodways in the medieval Eastern Mediterranean

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Format: Book
Language:English
French
Published: Lyon : MOM éditions, 2020
Series:Archéologie(s), ISSN 2724-8933 ; 4.
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Libr. of the Inst. of History

Holdings details from Inst. of Historical Studies
Call Number: Copy: Collection: Status:
76.563 100783 (Hi) ELTE-CEU Középkortudományi Könyvtár Available (Korlátozottan kölcsönözhető)